Job Detail
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Job ID 10662
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Offered Salary 25000
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Career Level Others
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Experience Less Than 1 Year
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Gender Female
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Industry Hotels
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Qualifications Diploma
Job Description
- Preparing specific food items and meal components at your station.
- Following directions provided by the head chef.
- Collaborating with the rest of the culinary team to ensure high-quality food and service.
- Keeping your area of the kitchen safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback.
- Assisting in other areas of the kitchen when required.
- Monitoring the Commis working at the station
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Required skills
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